|24 May 2023
|Hospitality, Travel and Tourism
Rosie is a private chef based in Harting, with a passion for creating exciting dishes using seasonal and local produce and bringing people together. She helps clients create bespoke special occasions ranging from small private dinners to large weddings. There is a big focus of cooking over fire when the setting allows and a keen interest in attention to detail.
Please get in contact at the details below: